A little after three this afternoon, I went up to The Base, the big shopping area not far from my house. I needed to pick up a prescription at the pharmacy in the mall (which, you’ll remember from earlier adventures, is called Te Awa). I also wanted to go to Briscoe’s because I needed a new pizza cutter to replace my current one, which will break soon. I wanted to go to that store because they were having a sale, which I know Kiwis will find very hard to believe (the joke is that they have sales for nearly every second of every day).
I accomplished everything I wanted and negotiated many successful purchases (an obscure cultural reference…), but I was truly surprised that The Base was so mobbed. Today is Saturday of a three-day holiday weekend (Queen’s Birthday is Monday), but it’s hardly a big shopping weekend. Yet it was.
I parked farther away from the entrance to Te Awa than I’d planned, but the exercise was good for me—not “close the exercise ring on my watch” good, but pretty good. And, I didn’t freeze or get rained on, either/both of which can happen this time of year. So, it was all good.
On the way home, I even tried out an alternative route for me to go when I go to pick up my mother-in-law, a way to avoid getting stuck waiting to turn during rush hour. The route is a little out of the way, but I think it’ll be better.
The thing is, I’d normally look at the clock, see 3pm and think, “I’ll go tomorrow”, but I didn’t. I’d normally think I couldn’t be bothered heading out and potentially facing crowds, but I did. And normally if I overcame all of that, the crowds would’ve worn me out and I would’ve been tired and subdued when dealing with store clerks, but I wasn’t. In fact, I was downright chipper.
I have no idea why today was different than any other day, but it was. I’ll take it.
This is adapted from what I posted on my personal Facebook.
2 comments:
You're just a wild and crazy guy. Shopping at 3 pm! Taking a different route home. And most of all, getting a new pizza cutter! How often do you EAT pizza anyway?
I know, I'm really quite the rebellious outsider. I used to have pizza every week to ten days, until the factory that made my favourite brand burned down. Since then, I've tried various substitutes, but far less often, like every couple weeks or so. I'm gearing up to try and make my own pizza base and sauce, but that's a lot of work at the moment.
I should add that a pizza cutter is useful for cutting a lot of things, like flatbreads, for example, so I don't use it just for pizza.
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